In Woolworths Bellara store, in the Asian Foods aisle, there is a small section devoted to New Zealand produce. Why they put it there I have no idea, but amongst the Byriani and Mirin one can find cans of Lemon and Paeroa, Whittaker’s chocolate, Watties tomato sauce and Watties canned beans and spaghetti.
On my latest visit I was overjoyed to find a stock of my two favourite (non-chocolate) biscuits; the Griffins Malt biscuit, and Griffins Crispies.
I was as happy as an English friend of mine was when he discovered Jammy Dodgers in a shop in Perth. But when he gave me one to try, I couldn’t see what the fuss was about. The Jammy Dodger is just like a Griffins Shrewsbury, but not as nice. And without a hole in the middle of one of the halves.
A wee bit of nostalgia. Buttering a couple of Malt biscuits and dunking them in my Earl Grey. Some things just naturally go together; apple and cinnamon, bacon and eggs, toast and marmalade, malt biscuits and butter, with tea.